POLKA Ltd. stands as a premier manufacturer baking tunnel ovens, serving distinctive bakeries around the globe. Since our inception in 1957, we have meticulously refined the art of crafting delectable pita bread and flatbread using our advanced industrial tunnel oven technology.
Our commitment to excellence, coupled with superior customer service, ensures that POLKA consistently meets the high standards of discerning customers worldwide.
Industrial Tunnel Oven for Bakery
TUNNEL OVEN
Direct-Fired Tunnel Ovens
At POLKA, we produce an extensive range of automated flatbread and pita bread production systems.
Our industrial tunnel oven, a marvel of modern engineering, can effortlessly produce 16,000 pitas per hour.
This represents a significant advancement over traditional manual flatbread units, which are typically limited to generating up to 2,500 units an hour. Our state-of-the-art baking tunnel ovens not only delivers six times the output but also guarantees unmatched quality and consistency.
Additionally, our industrial tunnel oven is built to endure and provide reliable, long-term performance for both pita bread and flatbread production.
All Kinds Of Flat-breads!
Discover the future of flatbread production with our state of the art automatic tunnel ovens. Engineered for efficiency and consistency, our ovens deliver flawless pitas, pizzas, focaccias, chapatis, naan bread, crackers, and more kinds of flatbreads.
Whether you're a bakery, food manufacturer, or restaurant chain, our bakery tunnel oven is built to meet your highest standards. Reliable, Efficient, and Delicious!
Exceptional Customer Service
Looking for tunnel oven manufacturers? POLKA is committed to outstanding customer service, from local bakeries to global-scale projects.
Our expert team is here to help you choose the ideal industrial tunnel oven from our exclusive product line.
Each tunnel oven for bakery is built for durability and low maintenance, with support always available when needed.
Trusted worldwide, POLKA leads the industry in high-quality pita and flatbread production systems, including professional bakery tunnel oven.
